In Greece the spinach pie, also known as spanakopita, is practically the national dish. Around the world, there are many variations of this simple, humble pie. Our version has some differences, but the pie remains as delicious and satisfying as the original.
Spinach, Feta Cheese, Green Onion, Goat Cheese, Parmesan Reggiano, Cilantro, Dill, Olive Oil, Nutmeg, Salt, Pepper.
If you are not satisfied with your purchase, please contact me.
In store pick up or at one of our Farmers Markets locations.